Wild Mushrooms, leeks and Gruyere cheese with ORGANIC Egg Custard cooked in Buttery Puff Pastry.
QTY-20 per platter
Okonomiyaki pancake, broccoli, kewpie, sesame nori (20)
Kumara walnut and feta Sausage Rolls, Tomato Relish (20)
Potatoes filled with Bolognese (20)
Mac ‘N’ Cheese cups, Parmesan Crumb (20)
Username or email *