$52.90
Roast pumpkin, broccoli, goat’s Curd with organic egg custard filled in buttery shortcrust Pastry.
To Reheat- Simply warm tarts in a preheated 180 degree oven for 10 mins.
Qty -20 per platter
Assorted Dessert Platter (35)
Smashed chickpeas in lime chilli Wrap (10 half wraps)
Field Mushrooms & Gruyere Quiches (20)
Blueberry, Raspberry, Nutella, Apple & Chai MUFFINS (20)
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